Torn over a half-and-half order? How to pick your Nene Chicken flavors first

To pick a half-and-half at Nene Chicken (네네치킨), you first have to decide which flavors you want to split. Sorting your options into categories — cheese-seasoned Snowing, shredded green onion with oriental sauce, onion with mayo or cream, spicy fried — makes the long menu much easier to read.

We looked at the differences between the basic Cheese Snowing, Snowing MAXX and Onion Snowing, then at how the toppings and sauces differ among Oriental Padak, Cheongyang Mayo and Creamion. We also compared the sweet-and-spicy Hot Bling with Vietnam Hot Spice from the fried-chicken line, to widen the ways you can choose a spicy option.

Each entry below introduces a single base menu item. It does not mean every menu listed can be freely mixed into a half-and-half; for the actual half-and-half and three-way combinations, check what your branch and the ordering screen offer. The photos are likewise the official images of the individual menus introduced here.

Start by asking whether you want seasoning, vegetables and sauce, or spicy chicken, and the candidates narrow down quickly. Pick one Snowing, then compare the padak or mayo line from a different angle to sort out your preferences.

Even once you have settled on two flavors, whether they can be ordered as a half-and-half needs to be checked separately. Half-and-half and three-way splits can differ not just in name but in how the portions are made up, and the same menu can come with different cut options and sales conditions. Check the available combinations and the final price on the ordering screen before you pay. If your group is divided on onion, green onion, cheese or sauce, it's best to talk it through first.